
St. Vincent and the Grenadines
Don't miss this spectacular
part of the Caribbean
Mention
a Caribbean cruise and most people assume you’re talking about St.
Martin / St. Barths or perhaps the Virgin Islands. People usually do
not think of the Southern Caribbean which includes St. Vincent and the
Grenadines. They also are probably thinking
cruise ship instead of
private yacht. However, that is starting to change. “The Caribbean is
the most beautiful place in the world” said one of the guests cruising
aboard the
M/Y
WilPower , “and the islands of the
Grenadines are so spectacular that there is no way to describe this
with photos or words – you literally have to see it to believe it!”
Day One
The charter on board the
private yacht began in
St. Lucia. After sailing for less than an hour the yacht
cruises by two of what have to be the most photographed scenes in the
Caribbean; Marigot Bay and the Pitons en route to St. Vincent, about four hours from St.
Lucia, where we would begin our journey through the Grenadines.
As
we approached St. Vincent
we were in awe of the incredible lushness of the Mesopotamia hillsides.
We were told later that afternoon that it had rained the night before
and every plant was showing its richest and deepest color. There was
only one basic color, green, but there were no less than a hundred
shades of that color on the palate Mother Nature had painted on this
lush island landscape.
We chose an anchorage
between St. Vincent and Young Island which was literally a living
picture post card. A small boat ferried guests from the mainland out
to Young Island, a 35 acre island which has a hotel with a white sand
beach that has chaise lounges for sunbathers, hammocks hung under
thatched roofs – perfect for reading a book or taking a nap, tennis
courts, a lovely pool and of course the water of the Caribbean. I
loved our anchorage and prefer it to the Blue Lagoon just around the
corner. Both, however, are quite lovely.
As
we witnessed the first of many spectacular sunsets, lights began to
dot the hillsides around us and we sat on the upper deck doing our
best to take it all in before it vanished. We were sure that a setting
this perfect couldn’t be real. The shoreline
offered several exceptional restaurants and we went to shore that
evening to enjoy a fabulous dinner on the beach.
Day Two We awoke the next
morning to the same idyllic setting. Nothing had vanished during the
night – it was the same beautiful harbor that had been there the night
before, confirming that this wasn’t a dream – but rather – St. Vincent
and the Grenadines! We spent the day visiting friends who lived on the
hillside overlooking the harbors, the yacht club and beautiful
Caribbean water and
thoroughly enjoyed life on St. Vincent.
Day
Three
The next morning following a special West Indies style
breakfast complete with homemade “bakes” and salted cod – we headed to
Bequia (pronounced
BEK-way), just a short cruise from St. Vincent. As we pulled into
peaceful Admiralty Bay – we were met by one of the locals who meet all
the yachts that pull into the harbor and lead them to an anchorage
that will hold them securely for the evening. These locals will bring
you supplies if you wish and offer an assortment of fresh seafood,
including lobster and conch (called lamby in this part of the world).
They will also offer taxi service to those without a dinghy.
Their colorful boats are a trademark of Bequia and play an
integral role in her history. Bequia is a whaling island and even
today – on rare occasions stringently policed by international
regulations – the entire island gets involved in the capture of a
whale. Their boats – while small – are incredibly well built and in no
way lack in seaworthiness. Their bright Caribbean colors add to the
island atmosphere and are typical of the spirit of the people in these
wonderful islands. Once you are secure –
it’s time to take the dinghy and zip into town. There are several
little shops, a fresh fruit and vegetable market, lots of vendors
selling models of the famous Bequia boats and of course – be sure to
get to Frangipani in time for Happy Hour. This is a great place to
meet the locals as well as other yachties and sample some of the great
Caribbean rums and beers.
If you are lucky enough to be here for New Year's Eve this is one of
the BEST places to bring in the New Year! Hundreds of yachts
anchor in the bay, revelers are walking the beach with bottles of
champagne and there are fireworks against the clear night sky to add
excitement to the evening.
Day Four
The
next day we pulled up anchor and headed to
Mustique. If you can
imagine: an entire island of picture perfect cottages; rainbow colored
fishing boats; a story book school house; not just well manicured
lawns – but an entirely manicured island; magnificent island estates
that are home to people such as Mick Jagger, Tommy Hilfiger, Brian Adams, Phil Collins and more, then perhaps you have
tiniest glimpse of what it’s like to be on Mustique.
As you approach the island you realize even from a distance that
this is not your typical Caribbean island. Even the beach looks as if
it has been staged for a movie set with perfectly placed coconut
palms, colorful fishing boats on the shore and the flags of Basil’s,
the infamous Mustique bar and restaurant, welcoming you to the island.
The island is one of extreme contrasts: fishing boats to megayachts
and quaint cottages to mansions with guests houses that would rival
most homes. And it is all picture perfect.
If you want to venture beyond Basil’s and the beach and check out the
rest of the island, you can call Michael who will pick you up in his
covered jitney and take you around the island showing you the best
beaches, the magnificent Cotton House Hotel, the airport (flying the
flags of the countries of property owners on the island) and of course
– the island homes of some of the famous residents.
If you like Blues - a good time to visit is in January or February
when they have their two week “Blues Festival”. Money raised during
the event is used to send children of St. Vincent to secondary school.
You can learn more about this event by going to
http://www.basils-mustique.com
or
http://www.dana-gillespie.com.
Our next stop was
Canouan, home of the Raffles Resort and Trump Real Estate Development.
This 1,200 acre resort offers lovely hillside villas, a luxurious spa
and an 18 hole Par 72 golf course. This is the perfect stop for those
golfers who don’t want to take a cruise because there is no golf
course! Canouan offers a quiet anchorage for the yacht and guests can
get up as early as they like and head to the golf course. For those
guests who might not have golf at the top of their list of things to
do – how about a day in one of the spa huts receiving a host of spa
services? A spa hut is yours for the day – some like the huts in Bali
– out over the water – and spa services are given in your hut:
massages, manicures, pedicures, facials and more. After a day on the
island – head back to the yacht and enjoy another
magnificent Caribbean sunset.
Day Five
Today we headed to the
Tobago Cays, a
beautiful archipelago running down to Grenada. You can almost walk
from one island to the next. The water is so intensely blue that the
most beautiful aquamarines would pale by comparison. There is very
little in terms of development on these islands so you should come
prepared with anything you may need such as food, water, ice and
supplies. However, the local entrepreneurs with their fast boats seem
ready and very capable of bringing fresh lobsters and even making
quick runs to nearby Union Island – the largest island in the area –
for supplies including things like fresh baked bread. We spent out
first night in Mayreau in a quiet lagoon with a beautiful beach called
Saltwhistle Bay. We met some people from France who have visited this
area four to five times a year for the past fifteen years!! Ashore
there is a small hotel with five cottages (eight rooms), a beach bar
and restaurant. For more info on this resort go to:
http://www.saltwhistlebay.com.
Day Six The next day we
continued winding down through the Cays – stopping for lunch and a
leisurely swim on one of the many white sand beaches. You can even
arrange with one of the locals to prepare lunch of grilled lobster,
fresh fish and local side dishes for you and have it waiting for you
on the beach when you arrive. We ended our
day at Union Island, the largest island in the Cays and anchored in
Clifton Anchorage. The water is myriad shades of blue caused by the
sand bars and reefs. Beautiful to look at but something you probably
don’t want to navigate after dark. Arrive early and head to Happy
Island, a restaurant and bar on a tiny little spot in the middle of
harbor owned and operated by Janti, a most delightful host. There are
tables and chairs on the beach, hammocks and more tables and chairs
under the thatched roof. With just four hours notice he’ll prepare an
island BBQ for you and your guests on the island – a fun way to spend
the evening ashore on your own private island. Janti monitors VHF
channel 16 and can be reached at
happyisland@unionisland.com. Happy Island was
the perfect place to end our cruise through the St. Vincent
Grenadines. Tomorrow we would cross the channel to Carriacou – the
Grenadian Grenadines.
Day Seven
Carriacou is a pretty, well developed island. Nice houses dot the
hillside and the town of Hillsborough offers all the conveniences you
might need when pulling into a port. Day Eight
Our last stop was
Grenada, the Spice
Island. This is a great stop on your island tour and the perfect
place to begin or end your cruise of the Grenadines. Grenada offers
wonderful facilities for yachts – we stayed at the Grenada Yacht Club
– and has wonderful stores for stocking up with anything you might
need. Of course there is also the local marketplace – a colorful place
with lots of fresh local vegetables and spices. This is a great place to stock up with the freshest
of spices. During the afternoon we
visited Grand Anse Beach, one of the most beautiful in the islands,
then toured St. George’s University, a sprawling modern campus
offering a myriad of degrees to students from all over the world
http://www.squ.edu What started as a
medical school has grown to include degrees in many different fields.
The evening brought us back to the Grenada Yacht Club. We were
joined by friends from Grenada for drinks on the upper deck and
enjoyed the refreshing sweet breezes of the island. The day – and our
exploration of the Grenadines – was over.
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